Epicurean Excellence: The Superyacht Chef Competition (onboardonline.com)
The 10th edition of The Superyacht Chef Competition was held at the Yacht Club de Monaco on Thursday 18th April gathering a fine calibre of 12 superyacht chefs, watched on by yachting professionals and media representatives in a thrilling culinary contest.

Hosted by Bluewater Yachting in partnership for the second year with Yacht Club de Monaco's training centre, La Belle Classe Academy, the full-day event involved four cooking rounds and a cocktail mixologist competition led by Yacht Club de Monaco's bartender, Giorgio Rocchino.

Find out more about the day including results here:  https://www.onboardonline.com/yachting-news/industry-news/epicurean-excellence-the-superyacht-chef-c...